HUB Lager11.5325.1%Crisp German Pilsner
IPX Simcoe14606.0%Single Hop IPA
Velvet ESB13.5305.2%Amber Ale w/ Oats
Hopworks IPA15756.6%NW IPA
Survival Stout15355.3%7 Grains w/ Coffee
DOA16556.7%American Strong Ale
Non-Stop Hef Hop10273.8%American Wheat
Bitchin Camaro12555.1%Single Hop Lager
Evelyn Sunshine17.2837.4%Imperial IPA
Pig War14606%White IPA
Golden Grapefruit14556.3%Dry Hopped Belgian
Ace of Spades19100+8.5%Imperial IPA
1883 Lager11.5295%Pre-Prohibition Lager
 
Totally Radler152.6%60 Lager/40 Lemonade
HUB Cider6.5%Semi-dry Cider
Cask ESB13305.2%Cask Amber Ale
 

special pizza slices

meat

Kielbasa, Caramelized Onions, Mama Lil's Peppers

veggie

Red Onion, Black Olive, Red Bell Pepper, Pesto Dollops

soup of the day

Corn and Bacon Chowder

HUB Lager11.5325.1%Crisp German Pilsner
Simcoe IPX14606%Simcoe Single Hop IPA
Velvet ESB13.5305.2%Amber Ale w/ Oats
Hopworks IPA15756.6%NW IPA
Survival Stout15355.3%7 Grains w/ Coffee
DOA16557%American Strong Ale
Non Stop Hef10273.8%American Style Wheat
Secession CDA15706.5%Cascadian Dark Ale
Golden Grapefruit14556.3%Dry Hopped Belgian
Nitro Velvet ESB 13305.2%Amber Ale w/ Oats
Ace of Spades19100+8.5%Imperial IPA
Evelyn Sunshine17.2837.4%Imperial IPA
1883 Lager11.5295%Pre-Prohibition Lager
Totally Radler213.5%60 Lager/40 Lemonade
Pig War14606%White IPA
Cask Velvet ESB13.5305.2%Cask Amber Ale

special pizza slices

meat

sausage, pineapple, pepperoncini

veggie

mozzerella, parmesan, provolone, cheddar

soup of the day

roasted tomato and vegetable

BEER AND SPECIALS
HUB Lager11.5325.1%Crisp German Pilsner
IPX Simcoe14606.0%Single Hop IPA
Velvet ESB13.5305.2%Amber Ale w/ Oats
Hopworks IPA15756.6%NW IPA
Survival Stout15355.3%7 Grains w/ Coffee
DOA16556.7%American Strong Ale
Non-Stop Hef Hop10273.8%American Wheat
Bitchin Camaro12555.1%Single Hop Lager
Evelyn Sunshine17.2837.4%Imperial IPA
Pig War14606%White IPA
Golden Grapefruit14556.3%Dry Hopped Belgian
Ace of Spades19100+8.5%Imperial IPA
1883 Lager11.5295%Pre-Prohibition Lager
 
Totally Radler152.6%60 Lager/40 Lemonade
HUB Cider6.5%Semi-dry Cider
Cask ESB13305.2%Cask Amber Ale
 

special pizza slices

meat

Kielbasa, Caramelized Onions, Mama Lil's Peppers

veggie

Red Onion, Black Olive, Red Bell Pepper, Pesto Dollops

soup of the day

Corn and Bacon Chowder

HUB Lager11.5325.1%Crisp German Pilsner
Simcoe IPX14606%Simcoe Single Hop IPA
Velvet ESB13.5305.2%Amber Ale w/ Oats
Hopworks IPA15756.6%NW IPA
Survival Stout15355.3%7 Grains w/ Coffee
DOA16557%American Strong Ale
Non Stop Hef10273.8%American Style Wheat
Secession CDA15706.5%Cascadian Dark Ale
Golden Grapefruit14556.3%Dry Hopped Belgian
Nitro Velvet ESB 13305.2%Amber Ale w/ Oats
Ace of Spades19100+8.5%Imperial IPA
Evelyn Sunshine17.2837.4%Imperial IPA
1883 Lager11.5295%Pre-Prohibition Lager
Totally Radler213.5%60 Lager/40 Lemonade
Pig War14606%White IPA
Cask Velvet ESB13.5305.2%Cask Amber Ale

special pizza slices

meat

sausage, pineapple, pepperoncini

veggie

mozzerella, parmesan, provolone, cheddar

soup of the day

roasted tomato and vegetable

Hopworks Launches Organic Seasonal Belgian Series

Posted by Hopworks on Friday, April 13, 2012

Debuting on draught at Portland’s Cheers to Belgian Beers on April 21, Hopworks is introducing a new series of bottle conditioned beers featuring classic European styles through our own Northwest perspective. The first in this series is an Abbey Ale. The second in the series is a Belgian Pale Ale, launching in July.

Hopworks Organic Belgian-Style Abbey Ale

Made with this year’s Portland’s Cheers to Belgian Beers yeast, Abbey is made with five different organic malts and organic dark brown sugar, resulting in a complex multi-layered aroma.  The flavor is equally rich with a caramel malty sweet, fruity flavor finished with effervescent carbonation and a smooth, warming alcohol finish.

ABV: 8.5%           IBU: 18                  Plato: 20

Bottles available May through June 2012 in Oregon and Washington.

2 Responses to “Hopworks Launches Organic Seasonal Belgian Series”
  1. […] during Portland’s Cheers to Belgian Beers on April 21st; this is part of a new larger series of Belgian-style seasonal beers. “Made with this year’s PCTBB yeast, Abbey is made with five different organic malts […]

  2. […] interesting developments from Portland’s organic HUB, “Hopworks is introducing a new series of bottle conditioned beers featuring classic European styles through […]

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