About Hopworks Urban Brewery
Hopworks Urban Brewery (HUB) is Portland’s first Eco-Brewpub offering world-class beer and fresh food in a relaxed and communal atmosphere. HUB incorporates a range of sustainable practices in their operation and makes every effort to protect “our” future with a thoughtful alternative. Hopworks is 100% renewably powered and “cradle to gate” carbon neutral.
Mission: Produce world-class beer and food as sustainably as possible.
Owner & Brewmaster: Christian Ettinger
General Manager: Bill Dickinson
Executive Chef: Raeanne Montoya
Head Brewer: Thomas Bleigh
Brewery Opened: October 1, 2007
Brewpub Opened: March 25, 2008
Address: 2944 SE Powell Blvd, Portland OR 97202 (corner of SE 29th and Powell)
Phone #/Fax #: 503-232-4677/503-232-4676
Seating: 125 dining (75 lower/50 mezzanine), 75 bar, 50 outdoor, 50 banquet
Hours: 11am-midnight Friday and Saturday, 11 am-11pm Sunday-Thursday
House Policies: We accept Visa, Mastercard, and Amex. Checks not accepted.
Reservations are accepted for parties of 10 or more Monday through Wednesday.
Website: www.HopworksBeer.com
Price Range: Appetizers $4-$9; Burger/sandwiches $9-$11; Pizza/Calzone $11-$28
Culinary Concept: World-class organic beer and fresh, local food including burgers, pizza, salads and soup
Ambiance: Industrial ski-lodge featuring reclaimed material and modern design
Organic Beer: Our 20 barrel brewery produces 6,400 barrels of beer a year for our brewpub and distribution in Oregon, Washington, Northern Idaho, British Columbia and Alberta. The brewpub offers 10 draught and 2 cask beers at all times. HUB beer is available in kegs and 22 ounce bottles.
Media Contact:
Bruce Kehe 503-290-8699
Bruce@HopworksBeer.com