Info

Address3947 N Williams Ave.
Portland, OR 97227

Direction by Car
Directions By Bike

HoursSunday – Thursday • 11AM – 11PM
Friday – Saturday • 11AM – Midnight

Happy HourMonday – Friday • 3PM – 6PM
Daily • 9PM – Close

Phone503-287-MALT(6258)

Order our food on the Caviar app!See the menu here.

ReservationsOur Bikebar is for walk-in dining only. For reservations, contact our Powell location.

Beers on Tap

  • Ferocious Citrus IPA 15 OG | 40 IBU | 6.2% ABV

    Hazy IPA with grapefruit

  • Hopworks Organic IPA 15 OG | 75 IBU | 6.6% ABV

    This Northwest IPA is our all-time best seller

  • Gear Up IPA 14 OG | 65 IBU | 6.2% ABV

    West Coast IPA with tropical mango and guava hop flavors.

  • Organic HUB Pilsner 11.5 OG | 32 IBU | 5.1% ABV

    Our German-style pilsner is all malt all the time-no choicest rice or corn syrup here!

  • Organic Wave Train 12 OG | 23 IBU | 5.5% ABV

    Amber ale inspired by Vienna style lagers.

  • Long Root Ale 12.5 OG | 40 IBU | 5.5% ABV

    Brewed in collaboration with Patagonia, this Pale Ale features the perennial grain, Kernza. It has hints of grapefruit, some nuttiness, as well as some subtle spice

  • Organic Survival Stout 15 OG | 35 IBU | 5.8% ABV

    Multi-Grain Coffee Stout

  • Please come in to the pub for our numerous seasonal and specialty beer and ciders!

Appetizers

Hopworks Famous Pretzels $7.50
Hot, house-made beer pretzels with HUB Pilsner mustard and warm beer cheese sauce.

Stuffed Pretzel Cogs $7.95
Cheese curds, jalapeño and garlic, wrapped in house-made pretzel bites with Spicy Chipotle Ranch.

Organic Single Hop Hummus $8.95
IPA Hummus, fresh veggies, house flat bread.

Pilsner Cheese Curds $7.95
Organic HUB Pilsner battered crispy curds. Served with house-made marinara.

Kale Chips $4.95
Delicious and nutritious, baked, lightly seasoned.

Garlic Fries $6.25
Natural waffle-cut fries, tossed in our fresh garlic parmesan seasoning.

Black Bean Corn Cakes $8.25
House made, crispy cakes served with cilantro lime sauce and Sriracha aioli.

Brewer’s Poutine $7.95
Hearty Northwest take on the Canadian classic. Survival Stout gravy. Vegan option available.

House Made Chicken Noodle Soup
Cup $4.50, Bowl $6.50

Salads & Bowls

SALADS
1. Choose your salad (Comes with one world-famous pretzel).
2. Choose your protein: Gardein Meatless Chick’n $4, Gardein Meatless Chick’n Strips $3, Beyond Burger $5, Local Natural Chicken $4, Chicken Strips $4, Local Natural Steak $7, Sustainable Salmon $7
3. Choose your house-made dressing: Balsamic Vinaigrette, Sesame Ginger, Italian Vinaigrette, Point Reyes Blue Cheese, Ranch, Chipotle Ranch, or Lemon Tahini

Strawberry Fields $10.95
Organic baby spinach, HUB Cider Strawberry Poppyseed dressing, strawberries, fresh mint, red onion, roasted hazelnuts, cucumber, and goat cheese.

Pear & Nut $10.50
Organic field greens tossed in Balsamic Vinaigrette, topped with Washington pears, Point Reyes blue cheese and candied walnuts

Power Green $10.95
Kale, spinach, arugula, local quinoa, avocado, carrots, red cabbage, toasted pumpkin seeds, mandarin orange slices, creamy Lemon Tahini vinaigrette

Taco Salad $10.95
Crunchy spinach tortilla shell, black beans, corn, diced tomatoes, fresh romaine, Spicy Chipotle Ranch, cheddar cheese, sour cream, salsa, and avocado.

Cobb Salad $10.95
Organic field greens, all-natural bacon, hard-boiled egg, blue cheese, avocado, organic roma tomatoes, your choice of dressing.

BOWLS

Syncilne Bowl $8.95
Local quinoa, steamed organic kale, roasted yams, broccoli, brussel sprouts, toasted garbanzo beans, roma tomato, lemon vinaigrette, and balsamic glaze.

Moab Bowl $9.25
Local quinoa, black beans, roasted corn, shredded red cabbage, carrots, steamed organic kale, avocado and roasted red pepper garlic aioli.

Burgers & More

BURGERS
1. Choose Your Burger
2. Choose Your Protein: Beyond Burger (+$1.50), Gardein Meatless Chick’n, House-Made Black Bean Patty, Country Natural Local Beef, Local Natural Chicken Breast
3. Choose on a pub bun or as a wrap. Sub Udi’s Gluten Free bun for $2.00
4. Comes with natural wedge-cut fries or sub house salad, cup of soup or steamed broccoli for $1.00

Build Your Own Burger $14.95
1. Served with mayo lettuce, tomato and onion. Choose optional sauces: Chipotle Pepper BBQ or Beer BBQ  $11.95
2. Select a Cheese: CHeddar, Blue, Provolone, Feta, Chevre, Swiss, Daiya  $1.25/each
3. Select Toppings: Bacon, Ham, Avocado, Egg  $2/each

Bomber Burger $13.95
Tillamook cheddar cheese, Beer BBQ sauce and natural smoked bacon.

Macalicious $13.95
Sriracha aioli, bacon, and a crispy square of house-made mac & cheese.

Rocket Burger $13.95
Arugula pesto aioli, Swiss cheese, sautéed onions, local mushrooms, roasted garlic, fresh arugula, lemon vinaigrette, chopped hazelnuts, and feta.

The Rojo $13.50
Grilled pineapple, sweet chili sauce, sesame ginger carrot slaw and Sriracha aioli.

Ferocious Teriyaki $13.50
Carrot slaw, grilled pineapple, roasted jalapeños, sriracha aioli and Ferocious Citrus teriyaki sauce.

Hubanero $13.50
Crispy jalapeños, Mama Lil’s peppers, smoked paprika cream cheese, with spicy habanero aioli.

Build Your Own Burger $11.95
Served with mayo, lettuce, tomato, and onion. Optional sauces at no charge include Chipotle Pepper BBQ or Beer BBQ.
Add cheddar, blue, provolone, feta, chevre, daiya or swiss $1.25
Add bacon, ham, avocado, or egg* $2.00

MORE GOOD STUFF

Hopworks Mac & Cheese $10.50
Cavatappi pasta in creamy HUB Pilsner cheese with toasted bread crumbs  $10.50
Build your own with one or more of the following toppings: Bacon $2 | Chicken $2 | Mama Lil’s Peppers $2 | Mushrooms $1 | Broccoli $1 | Jalapeños $1

Game On $12.95
Chicken tenders tossed in Chipotle BBQ, Buffalo, or Beer BBQ. Natural wedge-cut fries, celery and ranch  $13.25
Sub Gardein Meatless tenders for $1

Tall Bike Sandwich $13.25
Double-decker club with roast beef, ham, bacon, swiss cheese, cheddar, tomatoes, and lettuce, on toasted sourdough. Served with natural wedge-cut fries.

Desserts

HUB Honeycombs $4.95
Golden pillows of crispy dough, tossed in cinnamon sugar and drizzled with GloryBee Pacific NW honey. Served with a dollop of whipped cream.

Survival Stout Brownie Sundae $6.95
Freshly made Survival Stout brownie, served warm with Julie’s organic vanilla ice cream and finished with fresh whipped cream, chocolate sauce, caramel sauce & candied walnuts.

Cookie Monster $2.00
House-made chocolate chip cookie

Hopworks Stout Float
Julie’s organic vanilla ice cream:
Hopworks Revolution Rootbeer $4.95
Hopworks Organic Survival “Seven Grain” Stout $5.95

Non-Alcoholic Drinks

Hopworks Revolution Rootbeer $3.00

Blueberry Lemonade $4.25
Organic cane sugar, natural juice, and blueberry puree

Lemonade $3.25
Organic cane sugar and natural juice

Soda (free refills) $3.00
RC, Diet Rite, 7up, orange cream soda
RC uses refillable kegs vs. plastic liners

Coffee $3.00
Organic Nossa Familia (B Corp)

Tea $3.00
Stash Tea (B Corp), Hot or Iced

Kombucha $5.00
(B Corp) Clear Mind

Juice $3.95
Orange, Grapefruit or Organic Apple

Organic 2% Milk $3.95

Happy Hour

Happy Hour is available throughout the restaurant and patio. Dine in only. The hours are:
Monday – Friday 3PM – 6PM • Everyday 9PM – Close

$1 OFF PINTS AND WINE BY THE GLASS

HOPWORKS MAC & CHEESE $5.00
Cavatappi pasta with HUB Pilsner cheese sauce under a light blanket of toasted bread crumbs.

CHICKEN CAESAR SALAD $5.00
Romaine, house Caesar dressing and croutons, black olives, parmesan, and local, all-natural chicken.

KALE CHIPS $3.95
Delicious and nutritious. Baked and lightly seasoned.

SPINACH SALAD $4.25
Fresh organic spinach tossed in a tomato vinaigrette and topped with natural bacon, fresh red onion, sunflower seeds, and hard-boiled egg.

GARLIC FRIES $4.00
Natural waffle-cut fries, tossed in our special garlic parmesan seasoning.

BEYOND BURGER SLIDERS $6.25
Two sliders made with Beyond Burger, shredded lettuce, tomato, red onion, and smoky tahini burger sauce.

BLACK BEAN CORN CAKES $4.50
House made, crispy cakes served with cilantro lime sauce and Sriracha aioli.

STUFFED PRETZEL COGS $5.95
Cheese curds, fresh jalapeño and garlic, wrapped inside house-made pretzel bites. Served with Spicy Chipotle Ranch.

TEMPEH SLIDERS $6.25
Local, organic tempeh with Beer BBQ sauce, lettuce, tomato and onion, served on slider buns.

CUP OF SOUP $3.00

HUB HONEYCOMBS $3.00
Golden pillows of crispy dough, cinnamon, sugar, dollop of whipped cream, drizzled with GloryBee honey.

Kids

Little Brewer’s Burger $6.75
1/4 lb. Rainier Natural patty with Tillamook cheddar cheese. Served with a beverage
and a side of your choice.*

Kid’s Pizza $5.75
Pepperoni or cheese slice. Served with a beverage
and a side of your choice.*

Black Bean Cheeseburger $6.25
Freshly pressed and scratch-made vegetarian
burger served with Tillamook cheddar cheese.
Served with a beverage and a side of your choice.*

Pretzel Dog $6.75
Nitrate-Free Nathan’s natural beef frank wrapped in a house-made pretzel. Served with a beverage
and a side of your choice.*

Kid’s Chicken $6.25
Grilled Free-Range chicken strips or crispy chicken tenders. Served with a beverage
and a side of your choice.*

Quinoa Bowl $6.25
Delicious bowl of seasoned quinoa, black beans
and organic corn, topped with steamed broccoli.
Served with a beverage.

Chicken Caesar Salad $6.25
Romaine lettuce with all-natural chicken,
croutons, parmesan, and house Caesar dressing.
Served with a beverage.

Beverages 
Organic apple juice, orange juice, grapefruit juice, or organic 2% milk

* Sides 
Fries, sliced apples, kale, steamed broccoli, carrots

Ice Cream $2.75
Soft serve organic ice cream served with a chocolate chip cookie. Add a soft serve cone $0.25.

Earth’s Best Organic Baby Food $2.00